ADN readers can enjoy a €50 discount on one of these fabulous cooking experiences at Figs on the Funcho retreat, overlooking the Barragem do Funcho.
Figs on the Funcho is a boutique retreat in the Algarve, where creativity, sustainability, and cultural immersion come together to create truly transformative experiences. Nestled in a tranquil riverside setting, our cooking holidays blend hands-on culinary workshops with relaxed dining, local ingredients, and the joy of sharing delicious meals in good company.
Upcoming Cooking Holidays 2025
Discover the rich flavours of Portugal and the Mediterranean with our themed cooking holidays. Whether you’re exploring the vibrant spice routes or indulging in gourmet vegetarian cuisine, each retreat offers a hands-on culinary adventure in a stunning riverside setting.
Vegetarian Delights – Embracing the Mediterranean Lifestyle & Diet
A plant-based culinary journey inspired by the fresh, wholesome ingredients of the Mediterranean. Learn to create vibrant, nutrient-packed dishes that celebrate seasonal produce and the region’s rich flavours.
21 March | 9 May | 12 September
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Portugal’s Spice Route & Beyond – A Gastronomic Adventure
Step back in time and uncover the influence of Portugal’s spice trade on its cuisine. Master bold, aromatic dishes infused with exotic flavours from Africa, India, and the Far East, all while learning the history behind each spice.
4 April | 23 May | 10 October
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Seasonal Celebrations – Gourmet Vegetarian with Ottolenghi Flavours
Indulge in a feast of Ottolenghi-inspired vegetarian dishes, crafted with vibrant spices, fresh herbs, and creative pairings. This holiday is perfect for food lovers looking to elevate their plant-based cooking with Middle Eastern and Mediterranean influences.
14 November
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Book your spot now with your discount code ADN50 and experience a delicious escape at Figs on the Funcho!
For more informatiom you can email hello@figsonthefuncho.com or call Graham on 00 351 969 335 749 for more information.