The VILA VITA Biergarten has just launched a new and even tastier menu with a wider selection of Bavarian flavours.
The appetisers are the prelude to what is to come: Flammkuchen (red onion, homemade bacon and spring onion on a thin pizza base), breaded Camembert with potato pancake and cranberries, or Obatzda camembert with brie, red onion and warm Brez’n. And for starters, pea soup with sour cream or Goulash soup with Viennese bread.