How Do Quality Alcoholic Beverages Retain Their Taste and Become Even Better With Time?

HOW DO QUALITY ALCOHOLIC BEVERAGES RETAIN THEIR TASTE AND BECOME EVEN BETTER WITH TIME?A lot of people enjoy alcoholic beverages day in and day out, however, how many of us truly understand the science behind how alcohol is created, preserved, and aged?

NEW Lagos Restaurant - Craft beer, cocktails & custom-made pies in a unique ‘laid-back luxury’ setting

NEW LAGOS RESTAURANT - CRAFT BEER, COCKTAILS & CUSTOM-MADE PIES IN A UNIQUE ‘LAID-BACK LUXURY’ SETTINGLocated in the centre of Lagos, PIE Lagos offers craft beer, cocktails, custom-made pies and more in a unique 'laid-back luxury' setting, including a fabulous outdoor terrace area.

Portuguese wine exports on the increase

Portuguese wine exports on the increaseExports of Portuguese wine seem unaffected by the pandemic as last year sales increased by 3.3% to €846 million. According to numbers from the national statistics institute (INE), sales to the United Kingdom were up 26.9%, 26.5% in Brazil, and 13.5% in the US in terms of volume.

“Cities of Wine 2020” contest deadline extended due to increased interest

“CITIES OF WINE 2020” CONTEST DEADLINE EXTENDEDThe “Cities of Wine 2020” contest will take place in Lagoa from 26 to 29 November. It is subsequently included in the European Competition Città del Vino, to be held in May 2021 in Italy.

The Best BBQ-ing Technology

THE BEST BBQ-ING TECHNOLOGYKeeping up with the state of the art technologies is a tough job but it can make a huge difference when it comes to our daily chores, especially when it comes to cooking!

A Different Dining Experience In The Algarve

Herve and ValerieDiplomatico Restaurant in Quarteira is a new French bistro that offers a different dining experience in the Algarve.
Herve and Valerie, from France, took over this restaurant last October and have reopened late February with a brand new decoration and a different menu.

5 Tips To Pair Like A Pro

5 TIPS TO PAIR LIKE A PROWe give you five tips to pair your wine with food. It could be 50 and there would be still a lot to learn about wine complexity.
We at Repolho Gastrobar have the best combinations to pair food and wine in complete harmony, just like a simphony tou your palate.

La Vie En Rosé

LA VIE EN ROSÉSummer sunshine, greater freedom and everything, it seems, is coming up roses, especially when it comes to the choice of drinks. Our wine aficionado, sommelier Justin O’Hanlon, picks a bunch of the best.